new YORK (Reuters Health) – schools of United States<\/p>\n
Advanced a small step in the promotion of food<\/p>\n
healthy students between 2006 and 2010, although a<\/p>\n
new study shows that much work still pending.<\/p>\n
according to a scale of zero to 100, the public schools<\/p>\n
improved three points in the quality of the food environment and<\/p>\n
private schools advanced five points.<\/p>\n
the authors of the evaluation sought to see if there were improvements<\/p>\n
with implementing policies of nutritional well-being in<\/p>\n
schools across the country between 2006, when ordered apply<\/p>\n
those policies, and late 2010.<\/p>\n
“the important thing is that there were some changes in certain areas,<\/p>\n
but needed more changes to create a healthy environment<\/p>\n
optimal”, said Lindsey Turner, lead author of the study e<\/p>\n
< p> wissenschaftlicher Mitarbeiter am Institut f\u00fcr Gesundheitsforschung und<\/p>\n
Politik an der University of Illinois, Chicago.<\/p>\n
Turner-Team die Ergebnisse von Umfragen gesammelten<\/p>\n
durchgef\u00fchrt in Schule Periode 2006-2007 und 2009 \/ 2010, um die<\/p>\n
Regisseuren und Verantwortlichen f\u00fcr die Verpflegung von<\/p>\n
1.830 prim\u00e4re \u00f6ffentliche und Private Schulen im Land. <\/p>\n
die Teilnehmer reagierten auf Gebot Aktivit\u00e4t<\/p>\n
Physik, Erziehung zur gesunden Ern\u00e4hrung, Mittagessen und Verkauf von Lebensmitteln.<\/p>\n<\/p>\n
zwischen dieser Perioden, stiegen die \u00f6ffentlichen Schulen der<\/p>\n
Ern\u00e4hrung Beschr\u00e4nkungen Sammlung Tagen<\/p>\n
Fonds und verminderte Vertr\u00e4ge mit Unternehmen, die verkaufen,<\/p>\n
Getr\u00e4nke s\u00fc\u00df. erh\u00f6ht sich auch die Versorgung mit Getreide<\/p>\n
integrale in der Mittagessen.<\/p>\n
\u00f6ffentliche und Private Schulen nur Milch angeboten<\/p>\n
\u00fcberfliegen in most establishments and increased the amount of<\/p>\n
gardens school. private schools also improved their<\/p>\n
educational nutritional. programmes<\/p>\n
Turner published this year that decreased access of<\/p>\n
students to soft drinks and other beverages sweet. but, in the<\/p>\n
new study, General scores assigned to schools<\/p>\n
by their answers they atemperaron that advance.<\/p>\n
the qualification of public schools increased from 50.1<\/p>\n
points in 2006 to 53.5 points in 2009, while the of<\/p>\n
private schools rose from 37.2 in 2006 to 42.2 in 2009.<\/p>\n
“Although there was an increase in the percentage of schools with<\/p>\n
healthy practices and average score grew<\/p>\n
significantly, the magnitude of the change was minimal and even<\/p>\n
much to improve”, write the authors in Journal of<\/p>\n
the Academy of Nutrition and Dietetics.<\/p>\n
“Gab es ein Durchbruch in einigen Bereichen die positiven. ist<\/p>\n
, aber im Allgemeinen sind die Ergebnisse entt\u00e4uschend”, glaubte Anne<\/p>\n
Barnhill, Professor der Abteilung f\u00fcr medizinische Ethik und politische<\/p>\n
Gesundheit von der University of Pennsylvania, Philadelphia.<\/p>\n
Quelle: Journal der Akademie f\u00fcr Ern\u00e4hrung und Di\u00e4tetik,<\/p>\n
online <\/p>\n
5.<\/p>\n
Juni 2012<\/p>\n","protected":false},"excerpt":{"rendered":"
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